By  October 30, 2015

Pakki biryani Cooking Methods Today recipe By Tamil Chef


Chicken : 1000 grams Rice (basmati) : 500 grams Onion : 4 numbers Oil : 4 tbsp Green Chillies : 6 numbers Curd : 1 cup Ginger garlic paste : 1 tbsp Coriander leaves : 1/2 bunch Mint leaves : 1/2 bunch Bay leaves : 2 numbers Cinnamon : 3 numbers Cloves & Cardamom Each […]